The 3 Types of Breakfast That Could Damage Your Kidneys

Five Everyday Habits That Can Help Protect Kidney Health
Breakfast is only one part of the picture. Several broader habits can help manage important risk factors for kidney disease.

  1. Keep an eye on sodium. Check food labels, compare brands, and use less salt when cooking. Many people with kidney disease need a specific sodium target set by their healthcare team.

  2. Manage blood pressure. High blood pressure can damage the kidneys over time. Regular monitoring and following prescribed treatment are important.

  3. Pay attention to blood sugar. If you have diabetes, following your treatment plan and monitoring blood glucose can help reduce the risk of complications.

  4. Be cautious with supplements and pain medicines. Some supplements and frequent use of certain pain relievers can harm kidney health. Ask a healthcare professional or pharmacist about products you use, particularly if you have kidney disease or take several medications.

  5. Get appropriate health checks. Chronic kidney disease can develop without obvious symptoms. People at increased risk—particularly those with diabetes, high blood pressure, or a family history of kidney disease—should discuss appropriate screening with a healthcare professional.

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